Archive for November, 2010
I almost don’t want to tell you guys about this, because I love it so much and it’s a little hard to find, but in my post-Friday-run euphoria, I’m feeling magnanimous. Go to your local grocery store and buy Silk’s Mint Chocolate soymilk, which is offered only during the holiday season. Guys, it’s so good. 90 calories a cup (2 Points, if you’re counting), and it tastes like melted Thin Mints. I’ve heated mine up this morning, and I’m sipping it while I stretch.
Stash some in your fridge for the holidays, and when everyone else is drowning in eggnog, you’ve got a healthy and really tasty treat.
You may remember when my sister, Kelley, gave us her thoughts on the P90X home workout program. (The next installment of that post, by the way, will be put up
as soon as I can armwrestle her into submission any day now.) I know a bunch of you have done or are doing the popular and challenging blend of cardio, strength-building and flexibility DVDs, so you might find this Los Angeles Times story interesting — particularly if you got your P90X from eBay.
Seems like some of the copies that have been sold were bootlegs, and the bootleggers got caught. While I’m pretty sure the Feds aren’t going to bust into your house and confiscate your less-than-legal copies, maybe it’s a good time to get back onto the program. You know, all the better to make a quick getaway…
(If you’re not a Harry Potter fan, scroll down to the strippers. This won’t be long, I promise.)
The MetroMix photos make it look like a collegial good time. But a friend who was there as a spectator, and who is perhaps the most rabid Harry Potter fan I know, left after 20 minutes. “I was uncomfortable,” she said. “You know how some kids are accidental dorks, and others lord their dorkiness over others? These kids were the latter.” For the rest of the day, I found it really hard not to picture The Simpsons’ Comic Book Guy gallumping around with a broom wedged between his legs. I’m sorry. It’s haunted me all day, and now it will haunt you, too.
And then, because I am at heart an accidental dork who has moments of lording it over others, I got all excited for Harry Potter and the Deathly Hallows: Part I, which comes out this week.
In other sports-that-rely-on-a-great-deal-of-thigh-strength news, apparently the American Pole Fitness Championships were also held in the Big Apple just weeks ago. (Totally not making this up.) There’s no nudity here, but please don’t watch this highlight video at work. Haul Buns should never be the cause of an HR inquiry. But when you’ve got a free moment, take a gander at the athleticism and strength necessary to perform some of these moves. Absolutely insane.
And that got me thinking about a pretty funny Conan O’Brien bit with a strip pole. Dare I hope I could find it on the Internets? Done.
After kind of an insane week at work, this weekend cannot arrive quickly enough. Good thing I’ve got great stuff on the agenda. First, a Dave Matthews Band concert tonight. I don’t care if you hate DMB. I loooooooooooove them, and their “Two Step” has gotten me through many a long run.
Then tomorrow, a morning workout to remind my tush that it’s not SUPPOSED to be cemented to a chair all day long.
Followed by my first-ever visit to Atlantic City to celebrate the 40th birthday of Deanna, one of the cool chicks who reads this blog. I’m going to bring my sneakers, and by God, I will use them. Maybe.
Some interesting bits to tide you over until I’m back:
You’ll remember that I spotted Chilean miner Edison Pena during his ING New York City Marathon run last weekend. But I had no idea who the guys running alongside him were. Thanks, The New York Times, for filling me in.(And thanks to Melissa for sending me the story!)
Whatever you’re up to this weekend, make sure that your fitness exploits can’t easily be mistaken for a suicide attempt. Please?
Happy weekend, everyone!
If the time change is making you groggy, this playlist may be the kick you need to get you out the door. My classes this week did a lot of sore-buns, in-the-saddle riding to these songs. Good work, everyone! It should be noted that The Fiancé went to France in the spring and downloaded the Edward Maya tune right after he got back—it was on the radio 24/7 there. Now that Maya’s got a hit in the U.S., as well, TF has deemed himself a talented arbiter of pop hits. I’ll let you know what he comes up with next.
- Take My Picture — Filter (6:03)
- Firework — Katy Perry (3:47)
- Take It Off — Ke$ha (3:35)
- Hot Tottie — Usher (feat. Jay-Z) (4:59)
- Love and Wonder — DJ Earworm (5:50)
- Human — The Killers (4:05)
- This Is My Life — Edward Maya (3:49)
- Paper Planes — M.I.A. (3:23)
- Last Nite — The Strokes (3:13)
- Hallelujah — Justin Timberlake (feat. Charlie Sexton) (4:15)
In the piece, a Pilates studio owner says that money is a huge factor.
“Pilates is perceived as more expensive than bootcamp,” Lara Hudson, owner of the Mercury Fitness Pilates studio in San Francisco, California, told Reuters. “In this tough economy people look for less expensive workouts.”
Do you think she’s right? How much does cost affect your workout routine?
When the days get short and your hunger turns you into something out of a horror movie…
Weight Watchers‘ zero-Point soup is the way to go. I was super lazy and dumped a bunch of veggies in the slow cooker Monday night, then let it simmer while I slept. The morning brought yummy veggie goodness. I added tofu and had it for lunch.
Marty, a truly inspiring Weight Watchers leader in Massachusetts, once described the soup this way: “If you get off track, this stuff will pull you back on, fast.” And if you hate any part of it, substitute! Ditch the cabbage; try it with bean sprouts. Add proteins (which adds Points, but it’s good Points!). Make it without the tomatoes. Play around with it.
And if you try another awesome variation, let me know!
Garden Vegetable Soup
2/3 cup sliced carrot
1/2 cup diced onion
2 garlic cloves, minced
3 cups fat-free broth (beef, chicken or vegetable)
1-1/2 cups diced green cabbage
1/2 cup green beans
1 tablespoon tomato paste
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/2 cup diced zucchini
1. In large saucepan sprayed with nonstick cooking spray, saute the carrot, onion and garlic over low heat until softened, about 5 minutes.
2. Add broth, cabbage, beans, tomato paste, basil, oregano and salt; bring to a boil. Lower heat and simmer, covered, about 15 minutes or until beans are tender.
3. Stir in zucchini and heat 3-4 minutes. Serve hot. Makes four 1-cup servings.
Per Serving: 42 calories; 0 g fat; 2 g fiber. If you’re counting, it’s zero Points.